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Ten Healthy Foods For Picky Eaters
Deliciousness to pass the tests of even the pickiest kids.
>>Read More and Comment 30 Calories or Fewer…in an Entree?!?!?!
Delicious recipes weighing in at a smidgen of the calories they often do contain.
>>Read More and Comment Delicious Burger Recipes
Six delicious ways to enjoy burgers…and they’re bikini-friendly, too!
>>Read More and Comment Recipes of the Week: 5 Zucchini Surprises!
Five delicious, inspiring new recipes for that ubiquitously overflowing summer vegetable…the zucchini.
>>Read More and Comment Recipe of the Week! Quick Thai-Style Chicken Curry
A delicious, fragrant, spicy Thai-style curry whipped up in under half an hour.
>>Read More and Comment Recipe of the Week: Gingery Pork and Cucumber Pitas
We absolutely LOVED this recipe from Real Simple magazine. To make it healthier, sub in ground chicken or turkey for the pork…still tastes absolutely fabulous, and it’s ready in a flash. Gingery Pork and Cucumber Pitas Ingredients 1/4 cup rice vinegar 2 teaspoons sugar Kosher salt 2 Kirby cucumbers, thinly sliced 1 red or green jalapeno, thinly sliced 1 tablespoon olive oil 1 pound ground [...]
>>Read More and Comment Recipe of The Week: Delicious & Healthy Egg Salad Sandwich
As she states in the recipe, this is the only egg salad sandwich Heidi Swanson will eat. Thanks again to her amazing cooking blog for this great recipe! Egg Salad Sandwich I’ve realized that 90% of the challenge here is properly boiling the egg. You need to boil it so the center sets yet stays [...]
>>Read More and Comment Happy St. Patrick’s Day!
In honor of St. Patrick’s Day, we’re posting a recipe for Corned Beef and Cabbage Tarts found on About.com…an intriguing, delicious way to enjoy this traditional St. Paddy’s Day dish. Serve it up with horseradish and mustard on the side. Prep Time: 25 minutes Cook Time: 30 minutes Ingredients: 2 crust pastry recipe 2 Tbsp. [...]
>>Read More and Comment Minted Potato and Chickpea Curry
Who doesn’t love a good curry? This one comes courtesy of “The Gourmet Vegetarian Slow Cooker” by Lynn Alley (yep, this one’s a slow cooker recipe…drag it out for the last time this winter and look forward to Daylight Savings Time this weekend!) and The Denver Post. Serves 4, doubles easily for leftovers, and is [...]
>>Read More and Comment Easy Miso Soup
As sushi-lovers among us know, miso soup is delicious, filling, and warming. It’s also packed with heart-healthy tofu and wakame—a type of dried seaweed—and has potential for endless variations. You can toss in some soba noodles or mushrooms to enhance the flavor and nutrient content, or you can just have it plain and simple: [...]
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